Cinnamon Applesauce Ornaments

• 3/4 cup ground cinnamon
  
• 2 tablespoons ground allspice
  
• 2 tablespoons ground cloves
  
• 1/3 cup smooth applesauce

Mix all spices and then add applesauce a bit at a time, until mixture turns into a dough. Roll out on a cinnamon covered work surface to desired thickness. Ornaments will shrink a little during drying process. Cut out desired shapes with cookie cutters and insert a hole at the top with a skewer or toothpick to allow for hanging. Place in oven at lowest setting (100-150 degrees) for one hour or so, turning ornaments every 10 minutes so they don't curl up on edges. Let dry on pan until hard.